5 Component Lemon Chicken with Asparagus

Juicy, pan-fried chicken with peppery lemon tastes and tender bites of asparagus with a honey butter sauce. An intense and fresh 5 active ingredient supper on the table in 20 minutes!

Lemon chicken and asparagus? It’s intense, fresh, healthy, and all set on your table in 20 minutes. Simplest meal of perpetuity, right here, today.

this dish

Let’s talk juicy, scrumptious, barely-breaded, pan-fried chicken taken in peppery lemon taste and served with tender bites of asparagus and honey butter-ish sauce.

Or, let’s not, and simply proceed and begin making it for supper.

Super Easy Active Ingredients

Shall we count the brief, sweet list for this Lemon Chicken together?

CHICKEN

ASPARAGUS

FRESH LEMONS

FLOUR

LEMON PEPPER

And a bit of butter, and a bit of salt, however you currently have those things I wager, so I’m counting those as giveaways.

In This Post: Whatever You Required For Lemon Chicken

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Lemon chicken with asparagus in a pan

The Most Convenient Grocery List

It’s clear that I like truly easy dishes * cheers and applause * and among my preferred things is making a dish that does not need an enormous journey to the supermarket for 80 million active ingredients.

Or must I state enormous numerous journeys to the supermarket since without stop working, I will choose asparagus and lemons, and return with peanut butter, oatmeal, almond milk, spinach, a couple of frozen suppers, chocolate chips, bananas, and yogurt, and I’m putting the groceries away and it’s so fantastic to have all these tasty foods in my home and what will I make with the chocolate chi … OMG I did not get the lemons and asparagus. WHAT and WHY. This is my life.

However when the active ingredient list can be handled on one hand even I can deal with that.

Asparagus in a pan
Sauteed lemons in a pan

So yes, this dish technically has more than 5 active ingredients, however the only ones you require to focus on are chicken, lemons, asparagus, and a lemon pepper spices since let me think > you most likely currently have butter, flour, and salt, you well-stocked kitchen individual, you.

Get Your Pan and Let’s Make Lemon Chicken

Now prepare since this is so wonderfully and awesomely simple.

Let’s Chat Lemon Butter Sauce

A gorgeous lemony buttery sauce that YOU MADE! Lemons, butter, a spray of lemon pepper spices, and a honey drizzle if you desire. It’s going to go right on top of those completely pan-crisped chicken breasts or chicken thighs if you desire and bring this meal together.

I’m major THAT’S ALL. Put a little piece of entire wheat bread, wild rice, or quinoa on that plate if you desire a carbohydrate pal, and dig the heck into that fresh, intense, healthy supper.

Yummy-roo for you.

Lemon chicken with asparagus in a pan with a fork

Lemon Chicken: Regularly Asked Concerns

Why do my lemons taste bitter?

That’s typical for this dish in fact. The lemons are going to be bitter, specifically if you truly let them caramelize like displayed in the image in this post. With that in mind, you can utilize them simply as a garnish (quite!), or you can consume them if you like bitter things, or you can attempt to make them less bitter by boiling them for a couple of minutes prior to contributing to the pan. I went with the garnish.

How do I make the honey butter sauce?

For the honey butter sauce, I simply melted the butter and honey in the hot pan after caramelizing the lemons and put it over the chicken. This mix absolutely got a few of the recurring caramelizy-lemon taste from the pan, so if that isn’t your thing, simply melt the butter and honey in a different pan.

Can I make this gluten-free?

Sure can! We ‘d suggest utilizing a 1:1 gluten-free flour mix in location of the all-purpose flour.

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Asparagus and chicken with slices of lemon on it.

5 Component Lemon Chicken with Asparagus

4.8 from 113 evaluations

Description

Juicy, pan-fried chicken with peppery lemon tastes and tender bites of asparagus with a honey butter sauce. An intense and fresh 5 active ingredient supper on the table in 20 minutes!

Active Ingredients

Guidelines

  1. Chicken: Cover the chicken breasts with cling wrap and pound till each pieces has to do with a 3/4 of an inch thick. (KEEP IN MIND: If your chicken breasts are truly thick, you can simply cut them in half horizontally to make thinner pieces instead of pounding. Functions like an appeal.) Location the flour and salt and pepper in a shallow meal and carefully toss each chicken breast in the meal to coat. Melt the butter in a big frying pan over medium high heat; include the chicken and sauté for 3-5 minutes on each side, till golden brown, spraying each side with the lemon pepper straight in the pan. When the chicken is golden brown and prepared through, move to a plate.
  2. Asparagus and Lemons: Include the sliced asparagus to the pan. Sauté for a couple of minutes till intense green and tender crisp. Get rid of from the pan and reserved. Lay the lemon pieces flat on the bottom of the pan and cook for a couple of minutes on each side without stirring so that they caramelize and get the browned bits left in the pan from the chicken and butter. (KEEP IN MIND: including a small pat of butter in with the lemons likewise assists avoid sticking and promotes browning.) Get rid of the lemons from the pan and reserved.
  3. Assembly: Layer all the active ingredients back into the frying pan asparagus, chicken, and lemon pieces on top.

Devices

Keywords: lemon chicken, chicken with asparagus, chicken dish

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