Velvety Root Veggie Stew

this dish

What a lovely sight.

A minimum of, to me it is. Velvety, thick, a little tacky (okay, perhaps truly tacky), and a little spicy produces a best vegetarian root veggie stew.

The only error I made in this dish was not purchasing all my root veggies at the Farmer’s Market. Are the Farmer’s Markets in Minnesota even open any longer? Sigh. Gone are the days when the greatest thing on my program was going to the Farmer’s Market.

Root vegetable stew ingredients in bowls.

You will require a great deal of root veggies for this stew, so if you do have access to the Farmer’s Market, stock up on potatoes, parsnips, turnips, and rutabagas!

And prior to you go presuming features of my level of food understanding … I have never ever even touched a rutabaga prior to.

It would be an embarassment not to serve this soup in a charming soup pot (with cover)! Even better if it’s made by a relative!

Root vegetable stew in a bowl with a lid.

clock clock iconcutlery flatware iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart strong heart strong icon.

A picture of Creamy Root Vegetable Stew

Velvety Root Veggie Stew

5 from 2 evaluations


This root veggie stew is a best vegetarian dish for remaining warm and relaxing. Yukon potatoes, rutabaga, turnips, cream, and rosemary. Yum.




  1. Heat oil in a Dutch oven over medium heat. Include onion to pan; cook 5 minutes or till tender, stirring periodically. Include garlic and 2 teaspoons rosemary; cook 1 minute, stirring periodically. Stir in potato and next 5 components. Give a simmer; cook, covered, 20 minutes or till veggies hurt.
  2. Location 3 cups veggie mix in a mixer. Get rid of center piece of mixer cover; safe mixer cover on mixer. Location a tidy towel over opening in mixer cover. Mix till smooth. Go back to pan. Stir in cream, pepper, and salt.
  3. Preheat broiler, leading with cheese, and broil till soft and melty!


Keywords: root veggie soup, veggie soup, velvety veggie soup

I really anticipated consuming this for lunch today. Plus, it assisted me feel pleased adequate to stay up to date with the world’s biggest fourth graders. Which is constantly an advantage.

What are your preferred stews?

Do you have a preferred soup serving bowl? It’s tough to beat a hand-made soup bowl with a cover, however I make certain I’m not the only one with an unique bowl. What’s yours?

Check Out Complete Short Article .

Leave a Reply

Your email address will not be published. Required fields are marked *